Sonya’s Garden Philippines Menu Prices 2024
Hello, Food lovers! Are you searching for the latest Sonya’s Garden Philippines Menu? If yes, then you’ve arrived on the right page! Here we have shared the latest prices of all the items offered in this restaurant, along with the images. We have taken the images and prices from the official sources of the restaurant.
Restaurant | Sonya’s Garden |
Location | Barangay, Alfonso, 4123 Cavite, Philippines |
Operating Hours | N/A |
Contact | +639177033442 |
SONYA’S GARDEN MENU PHILIPPINES 2024
Sonya’s Garden Philippines Menu is categorized as Breakfast, Plant-Based Greens, Appetizers, Soup, Filipino Main Course, Pasta, Entree Sharing, Rice, Kids, Sweet endings, and Wine list. Let’s take a look at all the items and their prices:
SONYAS GARDEN MENU (TRADITIONAL BREAKFAST A LA CARTE)
MENU | PRICE |
---|---|
Beef Tapa | ₱ 695.00 |
Longganisa | ₱ 695.00 |
Adobo Flakes | ₱ 695.00 |
Mushroom and Cheese Omelette paired with Garlic Bread | ₱ 695.00 |
Pancake and Bacon | ₱ 695.00 |
Champorado in Coconut Milk served with Danggit | ₱ 695.00 |
Pandesal with Assorted Jams & Fried White Cheese with Honey | ₱ 560.00 |
SONYA’S GARDEN MENU APPETIZER PRICES
MENU | PRICE |
---|---|
Fresh Fruits in Season | ₱ 560.00 |
Chicken Skin | ₱ 640.00 |
Bread with Dips | ₱ 670.00 |
SWEET ENDINGS
MENU | PRICE |
---|---|
Leche Flan | ₱ 220.00 |
Glazed Sweet Potato | ₱ 250.00 |
Banana Rolls with Sesame Seeds and Jackfruit | ₱ 250.00 |
Smashingly Sinful Chocolate Cake | ₱ 280.00 |
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KIDS MEAL
MENU | PRICE |
---|---|
Crispy Chicken with Fries | ₱ 480.00 |
Sweet Creamy Spaghetti with Chicken | ₱ 560.00 |
Fish and Chips | ₱ 520.00 |
ORGANIC PLANT-BASED GREENS MENU
MENU | PRICE |
---|---|
Sonya’s Signature Salad Mixed greens and edible flowers | ₱ 720.00 |
Passiflora Botanical Garden Salad Mixed greens with romaine, Lollo rosa, and green ice | ₱ 650.00 |
Herb and Arugula Salad with balsamic vinaigrette. A salad mixed with basil, thyme and Arugula | ₱ 550.00 |
Honey Lemon Arugula Salad Arugula with Lemon dressing, topped with Parmigiano – Reggiano Cheese | ₱ 550.00 |
RICE CHOICES
MENU | PRICE |
---|---|
Binagoongan Rice Homemade bagoong topped with Green Mango | ₱ P280.00 |
Malunggay Rice Rice with Malunggay Leaves | ₱ 220.00 |
Paella Negra “chipirones en su tinta” mixed in rice with other seafood | ₱ 700.00 |
Blue Rice | ₱ 150.00 |
Brown Rice | ₱ 220.00 |
Quinoa Rice | ₱ 250.00 |
Plain Rice | ₱ 100.00 |
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FILIPINO MAIN COURSE PRICES
MENU | PRICE |
---|---|
Sinigang na Salmon Belly with Kaffir Lime | ₱ 720.00. |
Daing na Bangus with the side dish of Salsa Manga | ₱ 525.00 |
Chipirones En Su Tinta in Olive Oil | ₱ 695.00 |
Native Chicken Tinola | ₱ 650.00 |
Ginataang Manok with Turmeric | ₱ 650.00 |
Chicken and Pork Adobo | ₱ 480.00 |
Deep fried Pork Belly with Filipino Pakbet Tendon Callos in Olive Oi | ₱ 720.00 |
Tendon Callos in Olive Oi | ₱ 695.0 |
Bulalo | ₱ 1200.00 |
SOUP PRICES
MENU | PRICE |
---|---|
Soup of the day | ₱ 200.00 |
PASTA MENU PRICES
MENU | PRICE |
---|---|
Tomatoes in Olive Oil Past a Classic Pasta Sauce | ₱ 68 0.00 |
Basil Pesto Pasta Fresh Basil, Garlic, extra virgin Olive Oil, and Parmesan Cheese | ₱ 620.00 |
Seafood Pasta Fresh Shrimp and Mussels with | ₱ 780.00 |
Truffle Pasta Creamy Truffle Pasta Parmesan | ₱ 820.00 |
Chipirones En Su Tinta Pasta Best Seller Served with Arugula and Parmesan Cheese | ₱ 820.00 |
Carbonara | ₱ 580.00 |
Herbed Grilled Chicken | ₱ 220.00 |
Deep Fried Salmon Belly | ₱ 250.00 |
WINE LIST
MENU | PRICE |
---|---|
SPARKLING WINE | |
Abbazia Moscato Rosé Dolce | ₱ 900.00 |
Abbazia Moscato Bianco Dolce | ₱ 900.00 |
WHITE WINE | |
Diamond Hill Chardonnay | ₱ 700.00 |
Deakin Estate Chardonnay | ₱ 950.00 |
Alma de Chille Sauvignon Blanc | ₱ 790.00 |
RED WINE | |
Alma de Chille Merlot | ₱ 790.00 |
Deakin Estate Cabernet Sauvignon | ₱ 950.00 |
Deakin Estate Shiraz | ₱ 950.00 |
Diamond Hill Shiraz-Merlot | ₱ 700.00 |
BEER | |
San Mig light | ₱ 150.00 |
Pale Pilsen | ₱ 150.00 |
Corona Extra | ₱ 250.00 |
Hoegaarden Rosee | ₱ 150.00 |
Hoegaarden White | ₱ 150.00 |
ENTREE SHARING MENU
MENU | PRICE |
---|---|
Kare-Kare | ₱ Php 1500.00 |
Crispy Pata | ₱ 750.00 |
Bulalo | ₱ 1300.00 |
Prime Angus Rib Eye Steak | ₱ 1800.00 |
Sinigang na Salmon Belly with Kaffir Lime | ₱ 850.00 |
Chipirones En Su Tinta simmered in Olive Oil | ₱ 850.00 |
Callos in Olive Oil | ₱ 750.00 |
Salmon with Capers | ₱ 750.00 |
Native Chicken Tinola | ₱ 820.00 |
Ginataang Manok with Turmeric | ₱ 820.00 |
Herbed Roast Chicken | ₱ 650.00 |
Chicken and Pork Adobo | ₱ 750.00 |
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ABOUT SONYA’S GARDEN PHILIPPINES
Sonya’s Garden in Tagaytay, Philippines, isn’t just a restaurant; it’s a haven for nature lovers and those seeking a delightful escape. Founded by a former banker who craved a simpler life, Sonya’s Garden offers a tranquil oasis nestled amidst verdant hills. Imagine refreshing Tagaytay breezes, flower-laden gardens, and a rustic-chic restaurant – that’s the ambience you can expect.
IS SONYA’S GARDEN HALAL-CERTIFIED?
No, unfortunately, Sonya’s Garden is not a halal-certified restaurant.
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All the images and prices shared on this page have been taken from the official sources of the Sonya’s Garden Philippines. Sources are mentioned below: